With this recipe, we're going to be combining elements of the tea egg also.
View Tea Egg In Taiwan Pics. This has to do with my family of course, but it also has a lot to do. They are simmered in a savory liquid with star anise, cinnamon sticks, sichuan peppercorns, and.
A World Away: Must Try Food in Taipei from 1.bp.blogspot.com
Tea eggs are the food of the people in taiwan. They penetrate tourist attractions, highway rest areas, and even the thousands of supermarkets here. Everyone likes tea egg because it is easy to prepare, nutritious, and can be prepared in advance (up to three days in the refrigerator).
The top countries of suppliers are china, vietnam, and taiwan, china, from which the.
Signature dish in taiwan, boiled eggs in tea. Steeping hard boiled eggs in a liquid darkened. Recipe in two versions provided. Tea egg is a typical chinese savory food commonly sold as a snack, in which a boiled egg is cracked slightly and then boiled again in tea, and sauce or spices.