Tea eggs are one of my favorite ways to cook eggs.
Get Tea Eggs Ingredients Pictures. The tea egg marinating liquid, if stored properly, can be used more than once. Tea egg is a typical chinese savory food commonly sold as a snack, in which a boiled egg is cracked slightly and then boiled again in tea, and sauce or spices.
Chinese Tea Eggs | ~ The Woodwife's Journal from 2.bp.blogspot.com
Add all of the remaining ingredients, the tea, and spices, to the water in the same pot. The spices we used to make tea eggs are basically ingredients for the famous chinese five spice powder, working along with soy sauce, sugar, ginger and tea leaves. These eggs are flavorful with a blend of simple spices and tea.
You only need a few common ingredients.
Turn off heat and let eggs. 1/2 cup brewed black tea. I tried making tea eggs one day using black tea bags, cinnamon, star anise, and soy sauce. You will find a high quality egg tea at an affordable price.
