Tea egg is a typical chinese savory food commonly sold as a snack, in which a boiled egg is cracked slightly and then boiled again in tea, and sauce or spices.
Get Tea Egg Recipe Pictures. Tea egg 茶叶蛋 (a type of soy sauce egg 卤蛋 ) is a popular snack in the chinese community. They penetrate tourist attractions, highway rest areas.
Marbled Chinese Tea Eggs | Pâté Smith from i0.wp.com
Serve instant pot tea eggs: What i usually do is that i just throw the eggs in with the sauce in the initial boil and simmer for a few hours and just let it. Tips about soft boiled tea eggs based on this recipe.
Recipe in two versions provided.
This is an easy chinese tea eggs or tea leaf eggs recipe. This is an easy chinese tea eggs or tea leaf eggs recipe. Plus these tea eggs make for a show stopping dish to serve at your next dinner party. Traditionally, tea eggs need to be cooked twice.
