I used 2 packs of the ghandour 555 biscuits they are very crunchy and not buttery.
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The eggs are cooked until hard boiled the first time, and then cooked in a. I didn't have any eggs in the house and the kids wanted pancakes. I used 2 packs of the ghandour 555 biscuits they are very crunchy and not buttery.
Traditionally, these digestive aid biscuits were made with whole grain flour, vegetable oil, baking soda, sugar, and malt extract.
They're perfect served with a cuppa for afternoon tea, or as a treat anytime. The tea eggs have a beautiful marbled surface. Support this recipe by sharing. Fill your biscuit tin with goodies from our collection.
