Butterfly pea flowers, a magical flower native to asia, transform any cup of tea or glass of lemonade into a vibrant blue hue due to the natural pigments in the tea.
Get Butterfly Pea Flower Tea Properties Images. Butterfly pea flower tea is made from a dried, cobalt blue flower that is native to southeast asia. The flower is famous in various asian countries, such as burma, thailand, vietnam, malaysia, china, and india.
Blue Pea Tea in 2020 | Flower tea, Butterfly pea flower ... from i.pinimg.com
The tea can also be consumed with some drops of lime juice to create a sweet 'n' sour flavor and turn the luminous indigo tea a deeper purple color. To make butterfly pea flower tea, the flowers with its bright blue petals are steeped in hot water to create a vibrant blue color. Simply add a pinch of flowers to your tea or.
A 2015 animal study has found that from blue pea flower extracts lowered serum glucose levels of diabetic rats significantly and increased their body weight.
11butterfly pea flower and lime honey drink. The addition of any high acid ingredient, such as lemon or lime, increases the wonderful blue hue. A good source of antioxidants. The health benefits of blue tea, also known as butterfly pea tea.
