(release any remaining pressure after 5 minutes.) cool eggs in ice bath for 5 minutes.
Download Tea Leaf Eggs Instant Pot PNG. I love chinese tea leaf eggs. Making instant pot eggs is incredibly quick and easy!
Instant Pot Chinese Tea Eggs | Tested by Amy + Jacky from pressurecookrecipes.com
After this, you'll never want to make hard boiled eggs on the stovetop ever again. Always takes longer to make than you'd think though. This authentic recipe for chinese tea eggs yields not just a flavorful egg (from lots of spices, soy when we go out as a family, i'm the one who ends up with the rotten lettuce leaf in my salad, or a bring another pot of water to a boil for the eggs.
This is an easy recipe for recreating it at home.
Tea egg 茶叶蛋 (a type of soy sauce egg 卤蛋 ) is a popular snack among the chinese. When you hear tea eggs, chinese tea eggs, chinese tea leaves eggs, marbled tea eggs or cha yeh dan, they all mean the. Then i got my instant pot and voila, perfect hard boiled eggs! Add 4 cups of water to a medium pot and gently drop in the eggs.
