47+ Green Tea Eggs Recipe Background. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! This authentic recipe for chinese tea eggs yields not just a flavorful egg (from lots of spices, soy sauce, and rice wine), but also a soft yolk!
From scrambled eggs to egg foo young.
Tea eggs are one of the favourite tea recipes of chinese people. One of the most evocative aromas associated with the chinese convenience stores in malaysian shopping malls is the scent of tea eggs being cooked in a rice. If you wish to enjoy the flavors more, let the eggs sit in the solution for four to five days in the fridge. They are simmered in a savory liquid with star anise, cinnamon sticks, sichuan peppercorns, and black tea until soaked with the flavors of the spices and a refreshing tea fragrance.